Growing Successful Agribusinesses
Whether it’s yogurt, food packaging, craft beers or spirits, Buffalo Niagara is a major part of New York's agriculture industry. In fact, we’re the leading producer of dairy products in the state, which says a lot considering New York is America’s 3rd largest dairy producing state.
Not only are we conveniently located for access to the entire east coast, our proximity to Canada helps agribusinesses get their products to their customers. Plus, employers note their proximity to a high concentration of food businesses and farms as a major advantage.
576 facilities | 14,793 jobs
16 majors | 331 graduates
Access to abundant clean, fresh water
Home to the largest dairy producing county in New York State, and 3rd largest dairy producing state in the U.S.
New State legislation making it easier for craft breweries and distilleries to conduct business
Available real estate with access to large water aquifers, municipal sewers and waste water treatment facilities
University support and food processing programs